Project Details

Environmental Sustainability

Atural fruit farming can be more labor-intensive and may yield lower crop yields compared to conventional farming. Additionally, natural and organic fruits can be more expensive due to the increased costs associated with organic certification and sustainable farming practices. In summary, natural fruits are fruits that are grown in a manner that prioritizes environmental sustainability, human health, and the preservation of natural ecosystems. They offer consumers a choice to support farming methods that align with their values and preferences.

Organic farming prohibits the use of synthetic pesticides, herbicides, and fertilizers. Instead, it relies on natural alternatives, such as compost, cover crops, and beneficial insects, to maintain soil fertility and control pests

Health Considerations

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